Aloo Gobi
Cauliflower is so in right now. From pizza bases and buffalo wings to fried rice and nuggets, the humble cauliflower has been reinvented and...
Chicken Kathi Roll (Eggless)
The chicken kathi roll or simply “chicken roll” as it’s known as in Kolkata (the birth place of this mouth watering treat) is my...
Lachha Paratha – Punjabi Layered Flatbreads
Although lachha parathas are a popular North Indian bread, the first time I ever tried them was in the South of India! I was...
Fish Pakoras
Fish pakoras are my absolute favourite, so I was really excited to see that you guys totally agree – you voted to see a...
INDIAN SCOTCH EGGS
When it comes to Diwali, I love to greet my guests with a table laden with finger food and snacks. The aim of the...
Pyaaz Pakoras | Onion Bhajis
The Pakora… it’s as much of a favourite in restaurants, as it is at home. It’s so versatile – a great starter, a spicy...
CHICKEN JALFREZI
Since I got married I have been learning my husband’s mother tongue of Bengali. I grew up speaking Hindi (and “Hinglish”); although both languages...
Tadka Dal
The first week of August has come to an end and it has rained every single day since the beginning of the month. Why...